Collection: Vougeot
Vougeot is a classification within the French wine region of Burgundy. Vougeot is a Grand Cru classic, which means that the wines produced in Vougeot are among the best and most sought-after wines in Burgundy.
The following are some of the requirements that apply to Vougeot wines:
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Grape varieties: The Vougeot wines must be made from Pinot Noir grapes, which must be grown in the Vougeot area.
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Vinification: There are strict rules for the winemaking methods that must be followed to achieve the Grand Cru classification. The wines must have a specific alcohol percentage, color and tannin profile.
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Aging: The Vougeot wines must be aged for a minimum of 18 months, of which at least 10 months in oak barrels.
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Geographical area: The Vougeot wines must be produced in the Vougeot area, which is located in the eastern part of the Burgundy region.
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Quality control: All Vougeot wines must undergo extensive quality control to ensure they meet the requirements of the Grand Cru classification.
These requirements ensure that the Vougeot wines have a high quality and a consistent style, making them in demand among wine lovers worldwide.