Collection: Gavi del Comune di Gavi DOCG

Gavi del Comune di Gavi DOCG is a classification for white wine produced in the northern Italian region of Piedmont. The requirements to achieve this classification include:

• Geographical area: The vineyards must be located in the specific area around the town of Gavi in ​​the Piedmont region.

• The grape variety used must be Cortese.

• Vinification: The wine must be produced using the traditional techniques and using modern technologies approved by the DOCG system.

• Alcohol: The wine must have a minimum alcohol percentage of 11%.

• Aging: The wine must be stored for at least 6 months before release on the market, of which at least 3 months must be in wood.

• Control: The wine must comply with strict quality requirements defined by the DOCG before it can be certified.

• Labeling: Labeling of the wine must meet the requirements defined by the DOCG system, including information about the producer, the region, the grape variety and the classification.

By complying with these requirements, the DOCG classification ensures that the wine is of high quality and representative of the area around Gavi in ​​Piedmont.